While my body is still adjusting to these food changes. My stomach has settled a little, but my intestines are still not quite right. Maybe another day or so...
Day 6: (Monday, January 6, 2014)
Breakfast: Same breakfast. It's quick, easy and tastes good.
Lunch: I made a salad for myself for lunch. Easy Gluten Free. Get my veggies in. I went light on dressing since it didn't say Gluten Free on the label (I didn't see any wheat products on the label but...) I stopped at ShopRite for a prescription for History Boy and picked up some Glutino yogurt covered gluten free pretzel. There Were Yum!! (I think I ate more than one serving LOL)
Dinner: My Aunt invited us out to dinner. So we went to Outback. I REALLY wanted my fave which is a medium steak but since its not considered lean, blah blah blah. LOL So I ordered the Ahi Tuna Salad which was really good and I recommend it.
Day 7: (Tuesday, January 7, 2014)
Breakfast: Until I change I will just same, same.
Lunch: I ate my leftover salad. Wasn't as good as day before but...
Dinner: We went to my mom's for dinner. We had ham, sweet potatoes and corn. I ate some of the corn even though it had butter on it because I felt having the veggie was more important.
Snacks: I had an some of the Glutino pretzels from yesterday, earlier in the day and BLUEBERRIES at night (thank you to my mom for them!)
Day 8: (Wednesday, January 8, 2014)
Breakfast: Same
Lunch: I ate the rest of the blueberries along some Progresso vegetarian vegetable soup.
Dinner: Since Angus is still out of town (until Friday) and History is NOT feeling well. I made him Chicken Soup and myself Beans again.
Snacks: I had one apple today. History Boy ate all my big ones so I had to have a small one. Poor me. LOL On a sad note, I finished the bad of Glutino pretzels. I may buy more but I'll have to see. There were only "five servings" in the bag and I ate it in three so they are more expensive then I really want. Also, they do list milk as an ingredient, which I know is the yogurt but...
This Gluten Free is turning out to be a lot more expensive than I hoped but I am going to watch for sales and whatnot. I think it will get easier over time, it's just the initial jump start. (Hopefully)
Sorry I haven't tried anymore recipes for you. I've been slacking. LOL
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